Description:The style of cooking is classified: Guangdong Cuisine | Homely dish | Suit the taste of both old and young Taste: Salty and fresh Make the degree of difficulty : Cut the mound (elementary ) Make time: 10 minutes The materials: 3 u's eggs, bean curd...
u's egg bean curd custard
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- The style of cooking is classified: Guangdong Cuisine | Homely dish | Suit the taste of both old and young
- Taste: Salty and fresh
- Make the degree of difficulty : Cut the mound (elementary )
- Make time: 10 minutes
- The materials: 3 u's eggs, bean curd
- Condiment : Little S of maize powder born and smoke 4 teaspoons , 2 teaspoons of u of S's beans , the ginger , every m amount of ['s coriander.
- u's egg bean curd custard method:
- 1, a bean curd that I goes back has the universe, cut _ 18, salt about 30 points of down a little with } water. (Ԕҕ's feeling is fixed )
2, break u's egg, do it well. All materials are washed, cut it well.
3, (match the Gorgon euryale) maize powder, grow and smoke every m amount, add 2/3 of the branch water, mix up.
4, v bean curd one one heart fry to gold S color! Must guard against, don't fry and paste !
5, one is fried the disc on good bean curd, put well.
6, copy u's egg! The fire is fried slowly, has discs and accompanies bean curd ߅while adding the ginger and ['s coriander.
7, hit the Gorgon euryale, left a small amount of oil, had already added S beans u that the Gorgon euryale that has been mixed well had added m quantity after the fire! Boil!
8.It is to the bean curd and u's egg on the ground finally, Cheng Zhong needn't put } . Because smoke rawly and S beans u is all salty .
The hot and hot u egg bean curd custard serves! ! Little sister make for the first time, e very, the public praise is pretty good, so everybody offers specially, because shadow O is scarce, lack slice, ՈҊՏ! - Note:
- Do diligently!
Set one c heart more free, and the limit!
Material , provincial X of convenience! Friend that m has g jointly the most!
