Description:The style of cooking is classified: Guangdong Cuisine | Snack | Suit the taste of both old and young Taste: Light Make the degree of difficulty : Cut the mound (elementary ) Make time: 10 minutes The materials: 500 grams of red meat, 15 grams of whi... Almond lily soup of white fungus

• The style of cooking is classified: Guangdong Cuisine | Snack | Suit the taste of both old and young
• Taste: Light
• Make the degree of difficulty : Cut the mound (elementary )
• Make time: 10 minutes

• The materials: 500 grams of red meat, 15 grams of white funguses.
• Condiment : Medicine: North and south almond is 15 grams respectively, 20 grams of lilies, 6 candied dates.
• Almond lily soup method of the white fungus:
• 1, the red meat cleans the original paper, add every medicine , 6 bowls of branch water, stew for 2 hours the soup becomes
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• Note:
• This soup does not put gingers , it is different to add gingers , hinder the clear and rich delicious food . Adding the candied date has a moist and sweet result.