Description:The style of cooking is classified: Guangdong Cuisine | Homely dish | Health recipe Taste: Fragrant Make the degree of difficulty : Cut the mound (elementary ) Make time: 30 minutes The materials: Phoenix's claw ( Chicken's claw) 400 grams Condiment... Braise phoenix's claw clearly

• The style of cooking is classified: Guangdong Cuisine | Homely dish | Health recipe
• Taste: Fragrant
• Make the degree of difficulty : Cut the mound (elementary )
• Make time: 30 minutes

• The materials: Phoenix's claw ( Chicken's claw) 400 grams
• Condiment : The spring onions , ginger are right amount, 1 small chilli, oil , salt , soy sauce are right amount
• Braise phoenix's claw method clearly:
• 1.Phoenix's claw cleans and cuts two, spring onions are cut one, the ginger shreds , small sure section of hot pepper is for future spending
  
  2.Phoenix's claw is fried to the golden yellow with the oil, then pour the soy sauce , add the salt , put the chilli into, in addition sodden phoenix's claw, cover in the cover the fire is braised for about 20 minutes.
  
  3.Braise and harvest doing to water, put the spring onions section.
  
  4.Turning over and frying for several minutes, one is put.
  
• Note:
• Phoenix's claw cuts two, braises so that the time can be more aptly to be tasty