Description:The style of cooking is classified: Guangdong Cuisine | Seafood | Health recipe Taste: Fragrant and fragile Make the degree of difficulty : Cut the mound (elementary ) Make time: 10 minutes The materials: Fresh water shrimp, an egg Condiment : Salt,... Crisp shrimp of egg

• The style of cooking is classified: Guangdong Cuisine | Seafood | Health recipe
• Taste: Fragrant and fragile
• Make the degree of difficulty : Cut the mound (elementary )
• Make time: 10 minutes

• The materials: Fresh water shrimp, an egg
• Condiment : Salt, the chicken is precise, a little glutomate, diligent right a little, bread chaff
• Crisp shrimp's method of egg:
• 1.Remove the shrimp meat skinning the shrimp intestines inside
  2.A little glutomate and batching are got into the paste after adding the egg, wrapped up in shrimp's meat a layer of eggs are pasted
  3.Wrap up in and then last one aspect packs of chaff, is it fry to golden yellow to put into oil
  4.
  
• Note:
• It is easiest to shell to shell shrimp's shell after buying the fresh living shrimp and putting into refrigerator for 2 hours.