Description:The style of cooking is classified: Guangdong Cuisine | Seafood | Suit the taste of both old and young Taste: A little hot Make the degree of difficulty : Ganish food (intermediate ) Make time: 20 minutes The materials: Shrimp's chilli , sand tea sa... Fragrant hot shrimp of sand and tea

• The style of cooking is classified: Guangdong Cuisine | Seafood | Suit the taste of both old and young
• Taste: A little hot
• Make the degree of difficulty : Ganish food (intermediate )
• Make time: 20 minutes

• The materials: Shrimp's chilli , sand tea sauce , mushroom , celery , lettuce , spring onions and ginger , garlic
• Condiment : Sand tea sauce , soy sauce , white spirit , candy , doing hot pepper , starch , Chinese prickly ash
• Fragrant hot shrimp's method of sand and tea:
• 1, ginger , garlic , hot pepper , spring onions, the white of the spring onions should be separated with the green part, mince ; The seasoning is mixed well in advance .
  2, pan put right amount oil, little to prevail fragrant Chinese prickly ash, take out and then Chinese prickly ash, go to with the knife and shoot garrulously the kneading board after waiting for and cooling and pinch and break to pieces , reserve
  3, the ginger , head of garlic , chilli , very light blue, put the oil cauldron of the fragrant Chinese prickly ash of explosion before , and fry out fragrant smell, put shrimps, it fry it get change color,it pour by a little wine and branch water into (more oh),cover on the bored about 2 minutes such as fire such as pot cover, and then add and flavour the dip , turn over and fry and harvest juices fast with the fire
  4, spill entering the chopped scallion green , hot red pepper silk , Chinese prickly ash pinching to break to pieces before before the pan arises, turn over and fry evenly , namely finish
  
  
  
• Note:
• The nutritive value of the shrimp is very high, whole body is the treasure. Shrimp's brain, contain nutritional labeling , such as essential amino acid of human body , brain phosphatide ,etc.; Shrimp's meat contains a large amount of carbohydrate; Dried small shrimp contains shrimps nutritional labeling that many kinds of mankind needed , such as red and plain , calcium , phosphorus , zinc , potassium ,etc.; The shrimp is about 7% of thick content of fat of aquatic products of the low fat, the content of calcium is 9%, in addition also contain abundant carrotene , vitamin and 8 kinds of essential amino acid of human body.