Description:The style of cooking is classified: Guangdong Cuisine | Seafood | Suit the taste of both old and young Taste: Light Make the degree of difficulty : Ganish food (intermediate ) Make time: 15 minutes The materials: Fresh shrimp , cucumber Condiment :... Fresh shrimp's cucumber of XO

• The style of cooking is classified: Guangdong Cuisine | Seafood | Suit the taste of both old and young
• Taste: Light
• Make the degree of difficulty : Ganish food (intermediate )
• Make time: 15 minutes

• The materials: Fresh shrimp , cucumber
• Condiment : Li Jin writes XO sauce , two slices gingers , a little of olive oil
• XO fresh shrimp's cucumber method:
• A cucumber cleans and cuts one, digs emptily in the middle, pay attention to not digging through to the end, leave one bottom to hold;
  2 cucumber section handled wells scald water for future spending;
  A little olive oil is put in 3 pans, add the ginger slice and explode fragrantly, put the fresh shrimp to fry and is familiar with;
  Add XO sauce of 4 cucumber sections, yard enters the fresh shrimp, add a little XO sauce and put one above.
• Note: