Description:The style of cooking is classified: Guangdong Cuisine | Desserts | Suit the taste of both old and young Taste: Sweet Make the degree of difficulty : Cut the mound (elementary ) Make time: 30 minutes The materials: Miscellaneous fruit 1 can, butter i...
Miscellaneous fruit orange flavor cooky
- The style of cooking is classified: Guangdong Cuisine | Desserts | Suit the taste of both old and young
- Taste: Sweet
- Make the degree of difficulty : Cut the mound (elementary )
- Make time: 30 minutes
- The materials: Miscellaneous fruit 1 can, butter is one, 3 of egg, coconut palm silk 1/2 cup, 2 flour and 1/2 cup
- Condiment : Yellow sugar , white sugar every 3/4 cup, orange leather Rong , cloud Buddhist nun take fragrant gourmet powder every 1 teaspoon
- Miscellaneous fruit orange flavor cooky method:
- 1, will mix the drip of fruits and do the moisture, the fruit juice is retained for use, the butter , yellow candy , white sugar are melted, add fruit juice , egg , fragrant gourmet powder and orange peel Rong to homogenize, and then put the flour , miscellaneous fruit to homogenize.
2, put all materials into one and wipe it in the roast plate of the oil , spill one layer of coconut palms silk above, it is golden yellow to bake for 40-45 minutes to the cake by 350 degrees Fahrenheit , take out and wait for coolly.
- Note:
