Description:The style of cooking is classified: Guangdong Cuisine | Stew the soup | Suit the taste of both old and young Taste: Fragrant Make the degree of difficulty : Ganish food (intermediate ) Make time: 150 minutes The materials: Lifelike 250 grams of chic... Nourish the stewed chicken soup of donkey-hide gelatin

• The style of cooking is classified: Guangdong Cuisine | Stew the soup | Suit the taste of both old and young
• Taste: Fragrant
• Make the degree of difficulty : Ganish food (intermediate )
• Make time: 150 minutes

• The materials: Lifelike 250 grams of chicken's brisket, 5 grams of donkey-hide gelatin
• Condiment : Salt, a little
• Nourish the stewed chicken soup method of donkey-hide gelatin:
• 1, clean chicken's brisket , cut one, put and stew the handleless cup, put into the donkey-hide gelatin;
  2, boil water first , join to in right amount the boiling water boiled and stew the handleless cup;
  3, will stew the handleless cup and put into the pan with remaining boiling water, put on the small fire and stew and invite 1.5h;
  4, OK! Adding a little salt flowers can be enjoyed when it is hot at once!
  
• Note:
• 1, treat yin deficiency and enrich the blood , the woman's best tonic!