Description:The style of cooking is classified: Guangdong Cuisine | Eggs | Suit the taste of both old and young Taste: Light Make the degree of difficulty : Cut the mound (elementary ) Make time: 10 minutes The materials: Egg: 2 pieces of meat: 10 grams of hams... Paint the three kinds of delicacies newly

• The style of cooking is classified: Guangdong Cuisine | Eggs | Suit the taste of both old and young
• Taste: Light
• Make the degree of difficulty : Cut the mound (elementary )
• Make time: 10 minutes

• The materials: Egg: 2 pieces of meat: 10 grams of hams: Right amount
• Condiment : The spring onions: 5 grams of west parsley: A stretch of glutomate water: Right amount Salad oil: Right amount Gourmet powder: A little The chicken is precise: Right amount
• Paint the method of three kinds of delicacies newly:
• 1, a meat. The ham cuts a strip and mixes the egg thoroughly.
  2, put the egg mixed thoroughly into the pan, it is golden yellow to fry. The pan arises.
  3, the strip that cut frying the egg well.
  4, put the salad oil in the pan , put the meat into it first , turn over and fry, put hams again. Egg. Add the glutomate water. The chicken is precise. Gourmet powder. Salt
  5, hold the dish, add the west parsley. Do it in order to decorate.
  
• Note:
• 1.One is cut the good meat, salt down with the salt and oil, will be more delicious.
  2.Add the salt in the egg mixed thoroughly, will be tastier.
  3.The meaning of the glutomate water is: Add the right amount water in the glutomate, add it mixing.