Description:The style of cooking is classified: Guangdong Cuisine | Seafood | Suit the taste of both old and young Taste: Fragrant Make the degree of difficulty : Cut the mound (elementary ) Make time: 20 minutes The materials: Shrimp , thin meat filling , egg...
Shrimp's cake
- The style of cooking is classified: Guangdong Cuisine | Seafood | Suit the taste of both old and young
- Taste: Fragrant
- Make the degree of difficulty : Cut the mound (elementary )
- Make time: 20 minutes
- The materials: Shrimp , thin meat filling , egg
- Condiment : Starch, spring onions leaf, consume oil, the soy sauce , sesame oil , candy , salt , flavor are plain , salad oil
- Shrimp's cake method:
- 1 main force shrimp is it skin , go shrimp line to clean , fight Cheng Rong with the arranging machine
2 shrimps , thin meat filling , egg , starch , spring onions leaf , consuming the oil , soy sauce , sesame oil candy , salt , flavor to mix plainly together
3 frying pans are poured a little salad oil into, is it when being hot , put ladle into pan with hit to 6 - 7 filling material fire two sides fry to familiar to heat (the size of the cake is fond of each one ) - Note:
- Shrimp's meat should be stewed deliciously by taking the skin shrimp oneself, to buy the ready-made shrimp's meat outside is not so delicious as what oneself stewed , but takes a lot of trouble to click
The condiment is put and can be up to one's own taste more or less, can increase and decrease with one's own taste by oneself
Add spring onions leaf for is it order getting green and goodlooking to needn't be added to take , oh
Shrimp's meat, about 1 of thin meat filling : 1 proportion, egg with how much material join according to the circumstances filling, too many otherwise filling material rare kind mouthfeel too, the starch is put few, it will influence the mouthfeel too that much
