Description:The style of cooking is classified: Guangdong Cuisine | Stew the soup | Suit the taste of both old and young Taste: Sweet Make the degree of difficulty : Cut the mound (elementary ) Make time: 10 minutes The materials: 1 cup little ormosia, 5 - 1/2... Sweet soup of ormosia

• The style of cooking is classified: Guangdong Cuisine | Stew the soup | Suit the taste of both old and young
• Taste: Sweet
• Make the degree of difficulty : Cut the mound (elementary )
• Make time: 10 minutes

• The materials: 1 cup little ormosia, 5 - 1/2 water (may is it fond of density increase and decrease as one feels fit to look at)
• Condiment : Right amount crystal sugar
• Sweet soup method of the ormosia :
• 1, steep with branch water bean well develop one, choose except that bad bean, add the branch water and cover 2 ormosias , has soaked for 8 to 12 hours, water that will steep the bean is strained .
  2, steep ormosia well put pots of China and Canada poach to seethe with excitement , drag for except that surface getting white foam, and then change into the small fire and put on and boil to the ormosia well done and softly, add the crystal sugar to flavour while treating ormosias to the well done soft degree of ideal.
  
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• Note:
• 1 note: Each kind of ormosia is boiled soft difficulty or ease degree differs, besides boiling on the stove, can utilize and braise the enamelware pot or the slow pan to boil ormosias too. But Angel draws and ever buys a pack of ormosias , can just boil it softly only with the pressure cooker .
  
  2 notes: Add a cover and ask the message to sew to let the vapour rise from while boiling, prevent the ormosia soup from overflowing outside the pan.
  
  3 notes: The ormosia had better be needed by the course that the branch water soaks, but forget to steep ormosias ahead of time, there is a method to save time, it is to add a cup of beans 4 times of water , boil and change into medium and small fire continuing boiling for 10 minutes to seethe with excitement , add a cover and put quietly for more than 1 hour after stopping working, strain water which steeps the beans , change into and poach clearly into the ormosia soup
  
  4 notes: The ormosia soup adds the crystal sugar after boiling softly. Can match the small stuffed dumplings to eat together .