Description:The style of cooking is classified: Guangdong Cuisine | Homely dish | Suit the taste of both old and young Taste: Fragrant Make the degree of difficulty : Cut the mound (elementary ) Make time: 10 minutes The materials: Pig's trotter Condiment : The...
The crystal sugar is stewed pig's claw
- The style of cooking is classified: Guangdong Cuisine | Homely dish | Suit the taste of both old and young
- Taste: Fragrant
- Make the degree of difficulty : Cut the mound (elementary )
- Make time: 10 minutes
- The materials: Pig's trotter
- Condiment : The garlic, the ginger, a little spring onions. The fennel , cassia bark , a little fragrant leaves, the soil crystal sugar is right amount, smoke rawly , always smoke. A small amount of rice wine
- Pig's claw method that the crystal sugar is stewed:
- 1, the pig's trotter is put in the pan and boiled after being washed clean
2, will rinse well with the cold water at once after boiling
3, cold oil produce fragrant spring onions ginger garlic is it is it is it get garlic and spring onions become with cold oil light and getting golden yellow and similar to produce to cook first to remember
4, the spring onions and sauced garlic are after the frying pan is held out, the cushion is under the earth pot
5, the pig's trotter put, fennels are put again, cassia bark , fragrant leaf
6, put and always smoke again , smoke rawly at one o'clock, crystal sugar , there are homemade rice wines
7, a bowl of branch water is put finally, having had pig's trotter, the fire boil, transfers to the small fire and boils, until harvesting juices
- Note:
