Main material: Take leatherly 500 grams of streaky pork, bean noodles are 100 grams (want the wide powder good) ,Pickled vegetable make
batching: Unless spring onions, ginger, Chinese prickly ash,aniseed, white sugar,salt, chicken precise, sesame oil, appropriate amount of chopped scallion, mashed garlic, appropriate amount of soy sauce

pickled vegetable pork stewed bean noodles method:
1, last water,about 9 cup, there is hard to cut a bit by thin slices big in ice streaky pork, put into pan, boil with the ginger slice to boiling. Transfer to the small fire, drag for the foam of floating above, add the candy ,Continue boiling for about 40 minutes, until meat slices being soft and rotten. Bean noodles steep warm water to soft and spare. If use the bean vermicelli, remember that if cutting off the long bean vermicelli, will not seem too long.
2, take out pickled vegetable put into pan with boiling put to seething with excitement once again by bean noodles into at this moment or Bean vermicelli, boil for about 10 minutes, add the sesame oil to mix thoroughly, spilling the chopped scallion can be eaten. '
3, when not taking can have enclosed by a dish of mashed garlic soy sauces with meat slices.

note:
And then The meat of pork rump is the best, work it out fatly thinly deliciously. If is the pure red meat, what taste was not certainly all taken is delicious.
br /> before not making stripping, slicing pork,iron with water, purpose to throw last foams dirty. Guarantee the meat is clean.