Main material: 400 of streaky pork gram, it last tea tree mushroom 30 gram,sweet potato appropriate amount of bean noodles
batching: Ginger, it is the octagonal, cassia bark, lasting hot red pepper, cooking wine, it is always smoking, spring onions right amount of respectively ' /p>

The tea tree mushroom of pork is stewed the powder A method:
1. The mushroom of tea tree is cleaned with the cold water, have component of silt to cut the root, cut and grow up one about 5 centimetres again, put into boiled water and soak for half an hour; The bean noodles are steeped slightly softly with the warm water; Cut great one after the streaky pork is cleaned; The ginger is sliced ,Do hot red pepper, octagonal, the cassia bark is cleaned, the spring onions are cut and spent;
2. Get up oil cauldron, put enter octagonal, cassia bark and do hot red pepper, stir-fry it before stewing, offer perfume lay into the streaky pork, fry to produce oil (I fat streaky pork cook, stir-fry before stewing, fry, produce oil first some, back the thinner one Cook, someone likes eating the fat and cooks together such as the house) ;
3. Can ladle out a portion of oil at this moment such as thinking oil too much, and then put and enter a spoon of cooking wine to fry evenly;
4. Put and enter a spoon to always smoke, turn over and fry colouring to the streaky pork;
5. Put Ginger stretch, quench mushroom and water which steeps the mushroom of tea tree of tea tree into the pan together, add right amount of water (the last water should overflow all materials more, can add more in right amount) ;
6. Transfer to the middle fire and stew for about an hour after the fire boils;
7. Join right amount of Salt, put enter bean noodles, let go, enter chopped scallion can produce pan when the bean noodles are totally stewed softly.

note: