- style of cooking classifies:
- Northeastern dish | Homely dish | Suit the taste of both old and young
- makes the difficulty:
- ganish food (intermediate)
- taste:
- salty fragrant
- makeing time:
- 25 minute
-
Main material: Do pork braised in brown sauce, nest melon on it finish /> batching: Hot pepper, spring onions, Jiang, garlic, chicken precise, salt
casserole stewed nest melon does the method:
Are there unidentified and white places?
1, nest the melon dry-clean the net the spare, pork braised in brown sauce measuring spoon that finish, can put a little mushroom put casserole
2, casserole Sino-Canada water, spring onions, ginger, garlic, hot pepper, it is boiled to put the fire
3,Do, put casserole washed nest melon, very hot oven stew 5- 8 minute, desk can add chicken precise and salt.note:
have by countryside nest the melon,typical peasant family dish
need at the beginning at pan put because there aren't nest the melons, otherwise nest do to have been can the well-done in melon, ones that and then is it crisp to put have mouthfeel
