Description:The style of cooking is classified: Shandong cuisine | Cold dish | Suit the taste of both old and young Taste: Clear and fresh Make the degree of difficulty : Cut the mound (elementary ) Make time: 10 minutes The materials: A half of chicken's brisk...
The shredded chicken freezes the powder

- The style of cooking is classified: Shandong cuisine | Cold dish | Suit the taste of both old and young
- Taste: Clear and fresh
- Make the degree of difficulty : Cut the mound (elementary )
- Make time: 10 minutes
- The materials: A half of chicken's brisket, freeze powder once, 1 cucumber
- Condiment : The salt chicken is precise, white vinegar, oyster sauce, black sesame sesame oil
- The shredded chicken freezes the method of the powder:
- 1, chicken's brisket is boiled and made into the silk, the cucumber shreds, freeze the powder to steep softly with water
2, the black sesame is baked over a slow fire riply
3, all materials are mixed thoroughly
- Note: