Description:The style of cooking is classified: Sichuan Cuisine | Poultry | Suit the taste of both old and young Taste: Hot Make the difficulty: It is (elementary) to cut the mound Make time: 15 minutes The materials: One net chicken 2-3 of potato Do 100 grams... Deep bid chicken

• The style of cooking is classified: Sichuan Cuisine | Poultry | Suit the taste of both old and young
• Taste: Hot
• Make the difficulty: It is (elementary) to cut the mound
• Make time: 15 minutes

• The materials: One net chicken 2-3 of potato Do 100 grams of chillies Broad bean paste One bottle of beer
• Condiment: White sugar of ginger and garlic of spring onions
• Chicken's method of the deep bid:
• ( 1) 1.1 net chicken, cleans and chops into spare 2 of small one. Potato can't less, a lot of people for potato to take chicken, take chicken. One chicken spend 2- -3 potato competent, too many taste are not beautiful. The potato is peeled stretch which cuts the chopsticks with thick head, wash spare 3 of starch with the fresh water. Arterial pepper is about 100 grams, clean and slice, there is that that can like hot MM in order to put more, this does not have fixed requirement 4. 1 bottle of beer is for subsequent use, this is not for letting you drink, is as water is added to 5 which the stewed chicken used into chicken. Sichuan Pi County beans petal and Bai Sha candy respectively 2- - 3 6 soup spoon. A piece of section of ginger, 4- -5 garlics are taken rottenly, the spring onions are sliced for subsequent use, a little Chinese prickly ash, gourmet powder, salty salt (see Fig. 1)
  (2): 1,Cook oil (ten thousand can't stingy, must more some oil, otherwise chicken a dull and dry one getting delicious ~~Heat, cook the Chinese prickly ash, fry perfume out, pull 2, Bai Sha candy out to cook, stir slowly, the oil until burning floating sallowly, can not make sure to keep in mind variable and black, if black that has a burning, have damaged the taste of the deep bid chicken seriously
  (3): 1.Reach the chicken while entering the pan to turn over the fire and fry for a moment. 2.The ginger, arterial pepper ' Red) Cook together with chicken looking through, frying, have moisture content in pan, chicken nugget golden yellow a fried one, very goodlooking ' See Fig. two)
  (4): 1.Add Pi County beans petal (feel salty degree enough and then appropriate to accede to salt) Turn over and fry for several times fast, turn over the beans one with salt evenly, it must be short ~~~If chronic, the moisture content in the chicken will be killed 2 by the salt and come out, to then eat chicken is as the same like chewing wood.
• Note: