Description:The style of cooking is classified: Sichuan Cuisine | Seafood | Suit the taste of both old and young Taste: Chilli Make the difficulty: It is (elementary) to cut the mound Make time: 10 minutes The materials: The black carp, steeps the hot pepper, t... Microwave oven roast black carp

• The style of cooking is classified: Sichuan Cuisine | Seafood | Suit the taste of both old and young
• Taste: Chilli
• Make the difficulty: It is (elementary) to cut the mound
• Make time: 10 minutes

• The materials: The black carp, steeps the hot pepper, the fragrant-flowered garlic
• Condiment: Salt, gourmet powder, do the hot pepper, diligent and right, edible oil, the spring onions
• The roast black carp's method of the microwave oven:
• 1,Steep the hot pepper and fragrant-flowered garlic to mince, fill in the stomach of the black carp, spread the salt in the black carp two sides, gourmet powder,it do by hot pepper,it is the right to be the diligent, oils edible (the diligent and right and want you had better not have little it flows to be the too many for being accurate on plate to oil oils edible)
  2,Last microwave oven the yards of material loading one fish,it have fire transferred get heavy with in between,bake on the 2 minute
  Spread one diligent and right, put into microwave way bake 1 minute, let go, have chopped scallion can wipe out take out!
• Note:
• The fragrant-flowered garlic baked inside the good fish is very delicious too! The less oil is, the more fragile oil is, it is the softer to be the more, depend on one's own taste is allocated!