Description:The style of cooking is classified: Sichuan Cuisine | Vegetable dish | Suit the taste of both old and young Taste: Fresh Make the difficulty: It is (elementary) to cut the mound Make time: 10 minutes The materials: Sunflower dish is sharp 500 grams,... The sunflower dish of the moon is sharp -Sichuan Cuisine

• The style of cooking is classified: Sichuan Cuisine | Vegetable dish | Suit the taste of both old and young
• Taste: Fresh
• Make the difficulty: It is (elementary) to cut the mound
• Make time: 10 minutes

• The materials: Sunflower dish is sharp 500 grams, settle 150 grams of batching of flour: 20 grams of well done chicken, 20 grams of well done thin hams, 20 grams of canned bamboo shoots,
• Condiment: Syrup 1 cherry, Sichuan salt is 4 grams
• The sunflower dish of the moon is sharp -Sichuan Cuisine's method:
• 1,Chop chicken, ham, bamboo shoots into very much a particulate.
  The frying pan is put on the fire, put 15 grams of lard, it is hot to burn to 60%, put chicken, ham, bamboo shoots to fry evenly, add 1 gram of salt, gourmet powder is 1 gram, pepper is a piece of 0.5 grams in Sichuan, frying the even pan of the younger generation becomes the filling of three kinds of delicacies.
  2,The boiling kettle is blanched and pulled ripely out and trimmed neatly to enter the sunflower dish, put into fresh water and float coldly.
  Settle the flour and add Sichuan 0.5 grams of salt, quench into the boiling water and cook by scalding, make into 12 jizies for making dumplings after rubing into a group, make into the filling of three kinds of delicacies separately, pinch into rabbit's shape.
  3,Frying pan put very hot oven, put lard cook until 50% hot, put ginger, spring onions fry fragrant to mix milk soup, Sichuan salt, pepper powder cook, remove the ginger, spring onions boil.
  Down sunflower dish to boil in the pan tastily sharp, take out and put into big disc and put neatly.
  Pan put gourmet powder, wet starch collude clear second-rate Gorgon euryale, drench enter chicken oil, get up pan water, drench in the heart in dish.
  4,While cooking the sunflower dish, will settle on the surface rabbit the cage will be steamed and familiar with, with the cherry (cut small one) Inlay and make red eyes and rabbit's mouth on rabbit's head, then around putting in the sunflower dish sharp and sharp above of dish
  
• Note: