Description:The style of cooking is classified: Sichuan Cuisine | Homely dish | Suit the taste of both old and young Taste: A little hot Make the difficulty: It is (elementary) to cut the mound Make time: 10 minutes The materials: *Chicken's brisket 250 grams *... Woman cook beautiful - -Diced chicken of one pair of peppers

• The style of cooking is classified: Sichuan Cuisine | Homely dish | Suit the taste of both old and young
• Taste: A little hot
• Make the difficulty: It is (elementary) to cut the mound
• Make time: 10 minutes

• The materials: *Chicken's brisket 250 grams * Green pepper 350 grams * Hot red pepper 120 grams
• Condiment: *13 is fragrant A little *A little of salt * The chicken is precise A little *Egg One * Old foster-mother Right amount of *Beans one of Pi County 30 grams * The end of the ginger and garlic Right amount of *Cooking wine 15 ml
• Woman cook beautiful - -The diced chicken method of one pair of peppers:
• 1. Chicken brisket cut little Ding, with salt, 13 fragrant, old red oil, egg of foster-mother pickle 15 minutes;
  2. Blue and green hot red pepper cuts Xiao Ding;
  3. Put the oil in the pan, cook blue and green hot red pepper first to turn over and fry the pan for several times to hold out fast;
  4. Pan add a little oil, fry, offer red oil Pi County beans petal that mince, put ginger garlic explode fragrantly at the end;
  5. Put, pickle diced chicken well slip scattered, look through, fry to change color, cook enter cooking wine, blue and green hot red pepper fried to put look through and fry for several times, add a few salt and chicken precise to look through even to blow pan.
  
  
• Note:
• Generally in order to guarantee diced chicken is tender and white, pickle with the egg white, because flavour of this course is stronger, have used the old foster-mother's red oil and beans one of Pi County, so pickle with the whole egg, oh, it is so as not to leaving one piece the egg yolks know how be eliminate:)